Different methods of egg’s incubation improving are used in hatching technology nowadays. To find out what is the most efficient method of eggs improving, it is necessary to held experiments in this branch. The eggs (n = ...

In articol se pun în evidenţă realizările obţinute prin crearea materialului iniţial şi omologarea pentru prima dată în Republica Moldova a hibridului de porumb ceros cu bobul alb, denumit Chişinău 295 WX1;Y1.

În lucrare sunt prezentate rezultatele studiului privind hrănirea stimulatoare a albinelor cu utilizarea chitosanului natural polidispers. S-a relevat că doza optimă de utilizare a chitosanului polidispers în hrana albinelor ...

This paper specifies some genetic and epigenetic factors that not only underlie the genesis of different diseases but also ensure human sanogenicity. For the first time, a complex definition of the human health assumed as ...

Phospholipids as a component of the lipid spectrum represent the main part of structural integrity of sperm cell membranes. It is considered as natural fecundity factor which contribute to improving of spermatozoa cell ...

În articol sunt prezentate date privind studierea impactului factorilor cosmici asupra orezului (Oryza sativa L.). In comparaţie cu condiţiile terestre, acţiunea cumulativă a factorilor de Univers la seminţe a influenţat ...

Această lucrare prezintă rezultatele cercetărilor privind creșterea tineretului suin, realizate de autor în cadrul Întreprinderii de Stat pentru Selecţia şi Hibridarea Suinelor „Moldsuinhibrid” din or. Orhei, în perioada ...

The relevance of the relationship between health and consumption of poultry meat is multifaceted, and must be analyzed in detail, with specific scientific attention, associated with a balanced ration and the health of the ...

The main objective of pig production is to produce quality, wholesome meat that provides a positive eating experience for the consumer. Meat quality means different things to different people. Consumers want a safe, healthy, ...

The study of some genetic parameters involvement in cattle selection was carried out on the breeding „Agro-Maiac JLC”LTD on a herd of 228 cows. Variability, heritability, repeatability, correlation and regression characters ...