Optimal determination of freezing temperature of raspberry fruit in intensive culture on organic bases

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dc.contributor.author Barbaroș, Mihail
dc.contributor.author Bujoreanu, Nicolae
dc.contributor.author Dascălu, Nicolae
dc.date.accessioned 2020-09-29T13:12:25Z
dc.date.available 2020-09-29T13:12:25Z
dc.date.issued 2011
dc.identifier.citation BARBAROŞ, M., BUJOREANU, N., DASCĂLU, N. Optimal determination of freezing temperature of raspberry fruit in intensive culture on organic bases. In: Lucrări ştiinţifice, USAMV Iaşi. 2011, vol. 54(1): Horticultură, pp. 197-200. ISSN 1454-7376. en_US
dc.identifier.issn 1454-7376
dc.identifier.uri http://dspace.uasm.md:8080/xmlui/handle/123456789/5013
dc.description.abstract We studied the influence of temperature -16C, -18C and -20C on the degree of modification of biochemical indicators, technological fruits of raspberry and mycological culture obtained intensive ecological basis for a period of 123 days of storage. Experimental data were obtained on the change of sucrose, titratable acids, ascorbic acid, total carbohydrate and fruit tissues monocarbohydrates. Optimum temperatures were determined by freezing raspberry fruit crop obtained organic bases. en_US
dc.description.abstract S-a studiat influenţa temperaturilor de -160C; -180C şi -200C asupra gradului de modificare a unor indicatori biochimici, tehnologici şi micologici ale fructelor de zmeur obţinute în cultura intensivă pe baze ecologice pe durata unei perioade de 123 zile de păstrare. S-au obţinut date experimentale referitoare la modificarea conţinutului de zaharoză; acizilor titrabili, acidului ascorbic; glucidelor totale şi monoglucidelor în ţesuturile fructelor. S-a stabilit temperatura optimă de congelare a fructelor de zmeur obţinute în cultura pe baze ecologice.
dc.language.iso en en_US
dc.subject raspberry en_US
dc.subject soft fruits en_US
dc.subject storage en_US
dc.subject zmeur en_US
dc.subject agricultură alternativă en_US
dc.subject depozitare en_US
dc.subject congelare en_US
dc.subject bace en_US
dc.title Optimal determination of freezing temperature of raspberry fruit in intensive culture on organic bases en_US
dc.title.alternative Determinarea temperaturii optime de congelare a fructelor de zmeur în cultura intensivă pe baze ecologice en_US
dc.type Article en_US


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